Pogacha with cheese - air bread with cheese and herbs

Ingredients for cooking stew with cheese - air bread with cheese and herbs

1. flour 350 grams
2. egg 1 pc
3. dry yeast 1 tsp
4. milk 200 ml
5. sugar 2 tsp
6. salt 1 pinch.
7. butter 50 grams
8. feta cheese (or Adyghe cheese, or feta) 350 grams
9. fresh greens 30 grams
10. yolk 1 pc

• Main ingredients: Cheese, Butter, Flour, Yeast dough, Sugar
• Serving 8 servings
• World Cuisine

Inventory:

baking dish, bowl, rolling pin

Preparation of cheese stew - air bread with cheese and herbs:

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