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Ingredients for cooking stew with cheese - air bread with cheese and herbs
- flour 350 grams
- egg 1 pc
- dry yeast 1 tsp
- milk 200 ml
- sugar 2 tsp
- salt 1 pinch.
- butter 50 grams
- feta cheese (or Adyghe cheese, or feta) 350 grams
- fresh greens 30 grams
- yolk 1 pc
- Main ingredients: Cheese, Butter, Flour, Yeast dough, Sugar
- Serving 8 servings
- World Cuisine
Inventory:
baking dish, bowl, rolling pin