Fast and tasty omelet with cheese!

Fast and tasty omelet with cheese!

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  1. Chicken egg 5 pcs.
  2. Milk 100 ml.
  3. Hard cheese 50 gr.
  4. Vegetable oil 1 tbsp
  5. Salt to taste
  6. Pepper to taste
  7. Greens to taste
  • Main Ingredients Eggs, Milk, Cheese, Greens
  • Serving 4 servings
  • World Cuisine


Frying pan, bowl, whisk, grater, brush, spatula, cup, plate, fork, spoon


Step-by-step recipe for preparing a hearty breakfast omelet: We prepare the necessary products for breakfast and turn on the oven 180 degrees. We break 5 chicken eggs in a bowl, which we salt and pepper to taste. Stir the eggs well with a whisk, add milk and beat until smooth. Grate hard cheese on a coarse grater. Add 1 tbsp to the pan. vegetable oil, distribute evenly with a brush and pour the eggs whipped with milk. Carefully and evenly add the grated cheese on top and send the pan to the heated oven for 30 minutes. After a while, we take out a ready-made delicious omelet from the oven, put it on plates, sprinkle with herbs and serve for a family breakfast. Have a good start to the day and enjoy your meal!